Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs
by Maggie Mayhew
ISBN 13: 9780754816959
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 30 Jun 2006
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Preserves: The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys with Over 150 Stunning Recipes
by Catherine Atkinson,Maggie Mayhew
ISBN 13: 9780857233073
Format: Hardcover (256 pages) Publisher: Hermes House Published: 29 Feb 2016
Whip: Expert Cakes, Meringues, Ice Creams, Souffles, Batters, Sauces
ISBN 13: 9781571455871
Format: Paperback (144 pages) Publisher: Laurel Glen Published: Nov 2001
Fruit: An A-Z Reference and Cook's Kitchen Bible with Over 100 Recipes
by Kate Whiteman,Maggie Mayhew
ISBN 13: 9781844761333
Format: Paperback (256 pages) Publisher: Southwater Published: 25 Nov 2005
Expert's Guide: Whip (The get down to it cook)
by Victoria Weil,Maggie Mayhew
ISBN 13: 9781840722574
Format: Hardcover (144 pages) Publisher: MQ Publications Ltd Published: 25 Oct 2001
The World Encyclopedia of Fruit: A Comprehensive Guide to the Fruits of the World
ISBN 13: 9781859677575
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 12 Feb 2003
Fabulous Fruit Desserts: Make the Most of Every Kind of Fruit in 90 Delectable Pies, Puddings, Pastries, Ices, Cakes, Bakes and Preserves
ISBN 13: 9781844766567
Format: Illustrated (128 pages) Publisher: Southwater Published: 01 Jul 2009
The World Encyclopedia of Fruit
ISBN 13: 9780754809517
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Aug 2001 Other Format: Illustrated
Fruit in the Kitchen: A Comprehensive Directory of the Fruits of the World with Over 100 Tempting Recipes
ISBN 13: 9780754824794
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 14 Sep 2012
Perfect Tarts: 20 Delectable Recipes Shown in 100 Photographs
ISBN 13: 9780754826781
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 12 Aug 2013
The Sauce Bible: 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs: 400 Fail-Safe Recipes to ... Shown Step by Step in 1400 Photographs
by Catherine Atkinson,Christine France,Maggie Mayhew
ISBN 13: 9781780192215
Format: Illustrated (512 pages) Publisher: Southwater Published: 15 Oct 2015
The World Encyclopedia of Fruit: * A Comprehensive Guide to the Fruits of the World * Visual Identification of Fruit Varieties * Preparing, Preserving ... Cakes, Pies, Ice Creams and Soufflés
ISBN 13: 9780857239723
Format: Illustrated (256 pages) Publisher: Hermes House Published: 30 Nov 2013